This ambitious restaurant celebrates the culinary traditions of the Ozarks before 1870.
Established in 1937, the oldest candy shop in New York City boasts a rainbow-colored inventory that would make Willy Wonky envious.
Order a salt beef-loaded beigel at any hour of the day or night at this East End institution.
This third-generation institution is one of the last in London that still cures its own salt beef for epic sandwiches.
The casserole with a person's name.
There's even a museum dedicated to this preserved meat.
This sweet, slender eggplant grows only in a Greek valley.
These UFO-shaped sandwiches debuted at the Seattle World's Fair.